8 chicken breasts (frozen or thawed)
2 (8 oz) packages of cream cheese
2 (10 3/4 oz) cans cream of chicken soup
2 packages of dry Italian dressing mix
Mix cheese, soup & Italian dressing. Soften cheese first. Place chicken breasts in crock pot. Pour sauce over chicken. Cover and cook all day on low or 4-6 hours on high. Serve over pasta. Voila - Deliciousness is served!
Shhhh they'll never know how easy it is, so don't tell them!
3 years ago